Company Credits Finally, someone is forced to eat a whole lot of humble pie. What was it like meeting Alton Brown and Chef Tila? Bragging Rights on the Line During Academy of Culinary Arts' Iron Student Competition. Jet deemed the mixing bowl sabotage amazingly diabolical, and indeed it ultimately contributed to Chef Zadis elimination. Then, sharing is anything but caring in the fiery barbecue round when two chefs have to share their cook time. Then two chefs help each other out by shopping for each other. Ptek 12:00 01:00 Alton reveals the sabotages to Judge Antonia Lofaso after the chefs have prepared omelets and cream puffs. Nestled on a side street and completely walkable to, I was welcomed into a two roomed restaurant with a cozy feel and impeccable decor. Two chefs make a Hawaiian pizza on a swaying hula prep station. One of the directors from the casting company called me and said they found me through my Mad Love Cooking YouTube Channel. Then, two chefs have to make flatbread while lying flat on their backs. He opened up the door to his trailer, and showed us where he gets his coffee and how he enters each show and interacts with the culinary production team. The show is just brutal when it comes down to what can be done to sabotage the chefs and how willing each chef is to trip the other up. Notable awards: American Culinary Federation two (2) Gold / one (1) Bronze medals, Three-time champion Culinary Fight Club,World Food Championships competitor. Just how far is a chef willing to go to win a cooking competition? In this Thanksgiving episode, three chefs make a mad dash for all of their cooking equipment for Black Friday. Then, a granny cooks a casserole with a torch. Alton reveals the game day sabotages to Judge Antonia Lofaso after the chefs have prepared sliders, chicken wings and brownies. Three chefs have to make pho in a pho-to booth. They askedfor the Chef Roll profile that I had created. That probably explains why that ice cream was just a little bit loose, Simon said, after learning of the mandatory product. Included: cooking upstream; and canned chicken Parmesan. Two chefs join the Queen's guard while making bangers and mash. Alton reveals the sabotages to Judge Simon Majumdar after the superstar chefs have prepared meatballs, fish and chips and candy. Camp Cutthroat After Show: Rock Wall Me, Amadeus, Testing the Sabotages: Stationary Wooden Spoon, Camp Cutthroat: If It Bleeds, We Can Skillet, Camp Cutthroat After Show: If It Bleeds, We Can Skillet, Camp Cutthroat Finale: The Great Troutdoors, Camp Cutthroat After-Show: The Great Troutdoors, Testing the Sabotages: Homemade White Chocolate, Alton's After-Show: We Came, We See-Sawed, We Conquered, Testing the Sabotages: Horrendous Toad Pans, Alton's After-Show: The Full Monte Cristo, Alton's After-Show A River Runs Canoe it, Alton's After-Show: Actions Speak Chowder Than Words, Superstar Sabotage After-Show: Knife, Knife Baby, Alton's After-Show The Hunt for Bread October, Superstar Sabotage: All About the Bouillabaisse, Superstar Sabotage After-Show: All About the Bouillabaisse, Testing the Sabotages: Cooking in Shellfish Shells, Superstar Sabotage After-Show: Burrito the Line, Alton's After-Show: I Love It When You Call Me Big Papaya, Superstar Sabotage Finale: It's Raining Ramen, Superstar Sabotage Finale After-Show: It's Raining Ramen, Alton's After-Show: A Dingo Ate My Dutch Baby, Alton's After-Show: We Don't Need Another Gyro, Alton's After-Show: We're Nuts for the Holidays, Alton's After-Show: Get Rich or Die Frying, Alton's After-Show: I Crisped a Grill and Liked It, Alton's After-Show: Cacciatore by His Toe, Alton's After-Show: Showdown at the Croquet Corral, Alton's After-Show: Hit Me With Your Best Pho, Alton's After-Show: When Cherry Met Salad, Testing the Sabotages: Cooking on a Tagine Lid, Testing the Sabotages: Belly Dancing Belt, Testing the Sabotages: Weed Whacker and Tiller, Testing the Sabotages: Mixing Without a Bowl, Testing the Sabotages: Horseshoes and Nutcrackers, Alton's After-Show: The One With William Shatner, Alton's After-Show: Hedwig and the Angry Enchilada, Alton's After-Show: Duck L'Orange is the New Black Coffee, Alton's After-Show: Frankly Alton, I Don't Give a Clam, Alton's After-Show: The Breakfast and the Furious, Alton's After-Show: The Pesto Times, The Worst of Times, Alton's After-Show: The Mother of All Episodes, Alton's After-Show: Shot Through the Tart, Alton's After-Show: Time Warp Tournament 1950s, Alton's After-Show: Time Warp Tournament 1960s, Alton's After-Show: Time Warp Tournament 1970s, Alton's After-Show: Time Warp Tournament 1980s, Alton's After-Show: Time Warp Tournament 1990s, Alton's After-Show: Gettin' Judgey With It, Alton's After-Show: You Dim Some, You Lose Some, Alton's After-Show: The Tong and Short of It, Alton's After-Show: Superhero Sabotage: The Age of Alton, Camp Cutthroat 2: Alton's Revenge: Heat One, Axe to Grind, Camp Cutthroat After-Show: Alton's Revenge: Heat One, Axe to Grind, Camp Cutthroat 2: Alton's Revenge: Heat Two, Big Foot Loose, Camp Cutthroat After-Show: Alton's Revenge: Heat Two, Big Foot Loose, Camp Cutthroat 2: Alton's Revenge: Heat Three, We're Gonna Need a Bigger Boat, Camp Cutthroat After-Show: Alton's Revenge: Heat Three: We're Gonna Need a Bigger Boat, Camp Cutthroat 2: Alton's Revenge: Heat Four, How to Get Away With Burger, Camp Cutthroat After-Show: Alton's Revenge: How to Get Away With Burger, Camp Cutthroat 2: Alton's Revenge: Finale, The Great Out S'mores, Camp Cutthroat After-Show: Alton's Revenge Finale: The Great Out S'mores, Alton's After-Show: Tournament of Terror: Heat One, Alton's After-Show: Tournament of Terror: Heat Three, Alton's After-Show: Tournament of Terror: Heat Four, Alton's After-Show: Tournament of Terror Finale, Alton's After-Show: The Chefshank Redemption, Alton's After-Show: Two Times the Trouble, Alton's After-Show: Panini, Meeny, Miny, Moe, Testing the Sabotages: Milk-Soaked Cereal, Alton's After-Show: Superstar Sabotage: Heat Four, Alton's After-Show: Lamb-a Dama Ding Dong, Testing the Sabotages: Chicken in a Bottle, Testing the Sabotages: Cinnamon Stick Jars. Finally, one chef has to play flip cup as they make their filled cupcakes. Then, somebody gets a raw deal from the "Half-Cooked Cafe." Then, it's up and down for two chefs cooking on a see-saw. We asked for the recommendations and they were spot on! Finally, one chef has to make their peanut butter cookies in a giant jumper chair. In this episode, one chef bestows dreaded mystery meat on an opponent in hopes of sabotaging their cheese steak. Then, two chefs have to cook each other's tacos. Best salmon Ive tried so far, really comfy interior and friendly professionals working there - what else to dream of when you hunt for a nice place to visit in Prague? ter 12:00 23:00 Finally, one chef has to get their blood orange dessert ingredients from a possessed seance board. For this round, one chef was forced to harvest matzo balls out of matzo ball soup to use in place of the bread in the Reuben. No theme. Every time she spun it, it came up microwave, Alton explained to judge Simon Majumdar during the After-Show. Alton Brown recently told FN Dish his top pieces of advice for Cutthroat Kitchen competitors, and among them was to always leave the pantry with something that has salt in it. This strategy for success would have proved especially useful during tonights brand-new episode, as three out of the four chefs were prohibited from using any salt in Round 1 after Chef Emily won the exclusive right to it. Once they determined to ask me to be on the show, Iflew to Burbank within a month. This weeks was a Cutthroat Kitchen episode like none other as host Alton Brown welcomed four of Cutthroats frequent judges into the kitchen not to evaluate competitors dishes, but to be the battling chefs for the day. For the first time this season, Antonia Lofaso took her turn judging four competitors in the latest round of evilicious contest on Cutthroat Kitchen, and because no judge is privy to the bidding for sabotages and cooking, she joined Alton Brown on his After-Show to learn what had gone down. Learn more about Chef Joe Arvinon his Chefs Roll profile HERE. There was just no balance of anything cause it was like a sweet fry, then a sweet sauce, Antonia explained. The food is original and delicious. Then, two chefs have to cook in bleachers. Finally, one chef has to make rhubarb pie in a pi pan. I would rather walk out of here with a grand than walk out of here with nothing. He didnt make the chefs return to the contest any easier this time around, auctioning off waterlogged buns during a hot dog challenge and the forced use of strainers as mixing bowls during a brownie challenge. Reservations are strongly encouraged as seatings tend to fill up fast. An egg soccer match gets intense; two chefs literally can't get off each other's backs; and a bad memory hounds a chef while making blondies. Then, one of the chefs will have to wing it when they're forced to use some strange ingredients in their chicken wing plate. Then, two chefs must cook out of and on top of a suitcase. Location:Schererville, IN Then, someone has to get innovative when they are given a loaf of sliced bread to use as a bread bowl for clam chowder. Then, two chefs make Philly cheesesteak and really get on a roll really! Sobota 12:00 01:00 You can find it on any plate of Czech svkov next to the lemon, he says. Some weeks on Altons After-Show the focus of Altons chat with the judge revolves primarily around the finalists abilities or inabilities to cook within the confines of Cutthroat Kitchen, particularly the sabotages. A frequent judge on Cutthroat Kitchen and Iron Chef America, Simon Majumdar knows what he likes to see on a plate, and superfluous finishes is not on his list of must-haves. The entire process from start to finish took about four months tocomplete. The whole thing really reeks, she admitted of the meat before Alton told her, You put that in your mouth. Restart number nor do we know how much. He added, If she took a few pieces of lettuce and actually made a tight, concise roll, at least I know youre thinking burrito, noting how the contestant could have improved. This place is amazing! Thoroughly enjoyed our evening at this charming restaurant. I wouldnt do anything differently. We had to sign a one year, non-compete / NDA once we agreed to be on the show. Read more at: http://blog.foodnetwork.com/fn-dish/2014/03/cutthroat-kitchen-altons-after-show-213/?oc=linkback. She paid a whopping $6,900 to force the other competitors to use a high-powered work lamp, a kitchen torch and a hair-straightening flat iron as their sole heat sources. Finally, one chef fights until he's blue in the face when he's forced to make his chicken cordon bleu blue. Finally, white chocolate macadamia drives everybody nuts. Years in the industry:25 #CutthroatKitchen Main Host & Judges Episodes Photos Alton's After-Show Videos Blog Meet the Chefs Competing on Cutthroat Kitchen: Tournament of Terror See which 16 brave chefs are set to face. Additional terms apply. Read more at: http://blog.foodnetwork.com/fn-dish/2013/10/cutthroat-kitchen-altons-after-show-episode-11/?oc=linkback. But chances are that in any show thats handling money its not going to be one hundred percent real. One chef makes vegetable soup in a kitchen sink. I will be dreaming of those roasted five spice pork ribs for a long time! While Cutthroat Kitchen judges are quick to taste the food before them in each round of evilicious competition on the show, they dont know exactly how that dish came to be, what ingredients were used to prepare it and which methods were undertaken to produce it. When the mid-challenge item came up, it was almost a fait accompli that somebody would make sure she got it, Alton revealed to judge Simon Majumdar on the hosts After-Show. Former NFL pro Chad Johnson judges in a special big game episode. There are two sets of twins competing for Cutthroat victory and three of them deal with some calzone re-zoning. During what Alton deemed one of the finest moments, Simon picked up Chef Billys bowl of soup and held it upside down directly on top of his head. Read more at: http://blog.foodnetwork.com/fn-dish/2014/01/cutthroat-kitchen-altons-after-show-206/?oc=linkback. Although this sabotage likely didnt help Chef Tzorin avoid eventual elimination in that round, it may not have been what ultimately did him in, according to Antonia. Alton reveals sabotages to Judge Jet Tila after the chefs have prepared Satay with Peanut Sauce, Beef Stroganoff and Fondue. It was just poorly executed, everything on the dish, she said, from the cuts of the bell peppers to them not being cooked to pasta that was just completely inadequate. Cancel anytime. I just can recommend this Restaurant. Read more at: http://blog.foodnetwork.com/fn-dish/2014/04/cutthroat-kitchen-altons-after-show-304/?oc=linkback. Being a strategic chef is another. Another chef has to make pasta carbonara in a moving mine cart. In heat one of the Halloween Tournament of Terror, two chefs have to cook their liver and fava beans while being rolled around on a dolly. Scroll down to see where you can eat or order Thanksgiving in Prague but first read how an American chef and a Czech food blogger perceive this most pants-busting of U.S. traditions. Then, Paris is for haters in a French-inspired challenge. Then two chefs have to get their tortilla soup ingredients out of a pinata. The chef even came out to the table to personally check how we were doing and chose more amazing dishes for us. This means that when they first lay eyes on the dish before them, they have no information other than how its presented; then once theyve tasted it, of course, they can take its flavor and texture into consideration. These 32 chefs are vying for the coveted belt and a HUGE cash prize of $100,000! And on tonights all-new episode, subpar chicken or something like it once again appeared on the auction table, this time during a General Tsos Chicken challenge. This is such a messed up show, but its also highly entertaining. No matter what recipe youre cooking, when it comes to being prepared in the kitchen, few things are more important than a quality heat source. Read more at: http://blog.foodnetwork.com/fn-dish/2013/09/cutthroat-kitchen-altons-after-show-episode-7/?oc=linkback. National Executive Chef (13+ Years) Accomplished, Multi-Million Dollar Sales Leader. Any cookies that may not be particularly necessary for the website to function and is used specifically to collect user personal data via analytics, ads, other embedded contents are termed as non-necessary cookies. Finally, one chef has to make donuts on the giant donut that they have to wear. What is your definition of success in our industry? Make sure to try to call ahead for reservations, this place fills up fast because of how amazing it is!More. Someone's tortillas are shredded to make taquitos. So every time the chefs go racing in and out the idea is that if theyre not quick enough to procure all the stuff they need for their intended meal then theyll be stuck inside the pantry when the time is up. Need to see the menu and will they take a group of 11 adults, we are couples. Then one chef has to prep their scallop dish underwater. And cranberry sauce? It features four chefs competing in a three-round elimination cooking competition. One chef rides a chariot in a culinary fight for the ages and then the South rises again in a Civil War-inspired sabotage. Tell us what's wrong with this post? They may not be able to cook with every seemingly crucial ingredient or prepare plates in the most traditional style, but the final offerings ought to be valid interpretations of assigned dishes; for this weeks competitors, that meant burritos, pie and teriyaki bowls. But opting out of some of these cookies may affect your browsing experience. The lichee drink is amazing and you have to take the bao with shrimp. Also: A chef is forced to ride a bucking bronco; and someone gets sent up the river while making Mississippi mud pie. His passion for authentic food has placed him on the cutting edge of modern Mexican cuisine for more than 10 years. Because a singular round of meat usually a fillet is a signature element of steak Diane, shredded meat could mean disaster, and it ultimately did for Chef Jaron, who failed to take advantage of his newly cut-up beef. Brown dropped the news in July 2018 via Twitter. Finally, one chef has to make their eggnog dessert in a giant snow globe. After three rounds and only two wins at the auction, the top chef left with $11,800, a grand sum compared to the small wages some rivals have taken home. Finally, one chef has to make their trifle one layer at a time. Thank you. We were welcomed by the staff and the chef who was outtalking with customers and making sure all the dishes were up to par. So from that standpoint, I would say I didnt really gain anymore culinary knowledge than I already had. Alton's After-Show: Did You See What Giada Had to Eat? Alton reveals the sabotages for deviled eggs, stew and devil's food cake. I am thankful that Chefs Roll helps keep that dream alive. Elbows are the perfect pastas for macaroni, so one chef uses a metal plumbing elbow to do all of their cooking. Alton and Superstar Sabotage heat four winner Sherry Yard reveal the sabotages to judge Jet Tila after the chefs have prepared Denver omelettes and New York cheesecake. Does anyone remember Utopia? Yes it does make sense in a way since its Altons strange sense of humor driving it. There's only one more spot in the Superstar Sabotage finale and chefs Melissa d'Arabian, Elizabeth Falkner, Alex Guarnaschelli and Fabio Viviani each think they have what it takes to get there. The first set occurred in the initial rounds sandwich-and-side battle, when a chef was forced to harvest bread from prepared convenience-store sandwiches before learning that he or she would also have to make the dish on a TV-dinner-size tray instead of an oversized workspace. In this special big game episode, two chefs have to wear tailgates on their backs. The sweet sticky sweet it worked, Jet said, reflecting on the contest. As a chef, youhave to always learn to adapt to the situation- whether its being out of a dish during a booked outrestaurant, missing an ingredient that you knew youordered or having to deal with servers whomessed up an order. In the series premiere, judge Simon Majumdar joined Alton in the Cutthroat Kitchen, and even after learning of some chefs use of inferior pork products in Round 1, revealed, They all produced dishes that were kind of passable with one or two errors, rather than bad dishes with one or two good things about them. Even though Chef Gianchetti had the most sought-after meat thick-cut bone-in chops in that round, his pork was severely overcooked, so much so that Simon admitted that is actually worse than getting a poor ingredient and making it tasty. [The chef] could have just resuscitated it, but instead [the competitor] ground it into a paste, Alton added. And finally, one chef gets their hands dirty when they have to make a lobster roll without utensils. I wasmyself and continue to exude a personality that ismine and mine aloneThats what its allabout. Alton reveals the sabotages to Special Guest Judge Valerie Bertinelli after the chefs have prepared steamed clams, turkey burgers and fruit tarts. English. First up, three chefs have to join a boy band as they make barbecue chicken pizza. Altons After-Show: Strategy Reigns Supreme, Altons After-Show: Succumbing to Self-Defeat, Alton's After-Show: Planning Under Pressure, Alton's After-Show: It All Comes Down to Experience and Meeting Expectations, Alton's After-Show: Frugal Spending, Big Rewards, Alton's After-Show: Mastering the Garnish, Alton's After-Show: Wild Sabatoges Revealed, Alton's After-Show: Respecting the Challenge Dish, Alton's After-Show: Struggling for Simplicity, Alton's After-Show: Hot-Iron Woes and a Chilly Ball of Ice Cream, Alton's After-Show: Hand Masher Gone Wrong and Indoor Campfires, Alton's After-Show: Cooking Without Necessities. Not sure why you cant log on. Finally, one chef has to make their tiramisu while holding tiny hands. They didnt let me knowhow many other chefs I was competing against to participate in the show. Three chefs must make their lobster rolls in a giant lobster pot, then two chefs have to tandem skydive as they make their navy bean soup. Can a vegetarian person get a good meal at this restaurant? Things start off with a blend when a chef gets to pulverize one competitor's hot dogs in a food processor. For Antonia, these products were mushy, and on the hosts After-Show, Alton told her with a smile, Its the best kind of sick that you could possibly imagine. It turns out, however, that for the competitor who worked with this sabotage, the inferior meat wasnt a hindrance at all. Chef David was gifted this task, and he was ultimately forced to not just start over in cooking, but to also grocery shop and prep his ingredients for a second time. One chef is left skating on thin ice when their knives are replaced with a hockey skate. 42min. Two chefs have to get their ingredients for a deli sandwich from vending machine. Its what keeps us going, its what inspires us. The Kitchen features fresh foods made to order for breakfast and lunch. And our opening hours will be restricted for some time again: Wednesday Thursday Friday 5 10PM (we cant stay open longer! Then, it's the blind leading the blindfolded in a seafood risotto challenge. Read more at: http://blog.foodnetwork.com/fn-dish/2014/06/cutthroat-kitchen-altons-after-show-401/?oc=linkback. Our shared main dishes were General Tso Chicken, Miso glaze salmon, coconut prawns, and indonesian pork w/ balinese green bean salad. We got seated right away and decided to make the most of the meal by each of us ordering a chef's tasting menu. Thinking about the offerings she had just tasted, Antonia correctly guessed that Chef Velez was the one fortunate enough to work with the fresh product. K ukldn nastaven a sprvnmu fungovn vyuvme soubory cookies. While catching up with judge Antonia Lofaso on tonights all-new installment of Altons After-Show, the host explained that in Round 2s quiche challenge, two of the remaining chefs could have potentially bettered their own outlooks had they joined forces to sabotage and outcook one rival in particular. Then, two chefs have to play a "shock"-shuka game for their shakshuka ingredients. Watch as one chef attempts lasagna "grate"-ness as they make an opponent grate a three pound block of Parmesan cheese! Finally one chef learns making cake is no cake walk when forced to walk around the kitchen on cake boxes! Things get chilly when one chef must use freezer burnt ingredients to make a chili cheese dog. Alton Brown gives a tour of the Cutthroat Kitchen set. In this special breakfast episode, two chefs have to make their coffee and pastry dishes at a crowded coffee shop table. A chef tempts the judge when forced to make tacos with bologna. On this week's episode of Cutthroat Kitchen, Chef Leah wasted no time in gifting a doozy of a challenge to all three of her rivals during Round 1s quesadilla test. Where should I start, I was really pleasantly surprised about the ambiance and service and professionalism of the staff, especially one waiter, the waiter advised crab tacos, shumai, prawn laksa, rangdang and it was delicious. In this special Halloween episode, one chef pays a heavy price for a deal with the devil. If the Food Network did officially cancel its wacky competition where chefs bid on creative ways to sabotage their competitors' cooking, it was only because Brown quit. Amazon.com: Cutthroat Kitchen - Season 1 : Jet Tila, Rene Marquis, George Kyrtatas, Lizette Lopez, Alton Brown, Jason Kwon: Prime Video . While the sabotages dealt to chefs on Cutthroat Kitchen may be downright devious and may cause the competitors to rethink their culinary approaches, the dishes theyre tasked to cook are, in fact, straightforward. So when Jet showed such a wowed reaction to one particular sabotage featured on tonights episode, fans knew this challenge must have been especially diabolical. In a special holiday episode, three chefs have to harvest ingredients from Christmas stockings to make a party dip. 9. She really didnt have any choice but to make a fritter, Alton explained to Antonia. Perhaps most appalling to Jet was the ingredient swap-out in Round 2, when the competitors were tasked with preparing a dish of sausage and peppers. No matter how bad the challenges get people still continue to watch, mostly because the chefs still somehow manage to finish their dishes and sometimes even get to continue on even if theyve been hammered with sabotages. To succeed in the Cutthroat Kitchen, its not enough for a chef to come equipped with his lucky knife kit and years of experience at the stove. McDonalds Is Making Changes to Its Iconic Burgers, Starbucks Pink Drink Now Comes in a Bottle, Topo Chico Launches Line of Canned Cocktails, 5 Best Instant Ramens, According to Food Network Staffers, Wayfair's Way Day Sale Is Back These are the Best Kitchen Deals, 7 Best Cookie Sheets and Sheet Pans, Tested by Food Network Kitchen, The 11 Best Cold Brew Coffees, Tested by Food Network, Enter Daily for Your Chance to Win $10,000, Tour the Sleek and Modern Kitchen from Smart Home 2023, Enter for Your Chance to Win Smart Home 2023, Meet the All-Star Chefs on Cutthroat Kitchen: Superstar Sabotage, The Most-Evilicious Sabotages Seen on Camp Cutthroat 2: Alton's Revenge, Top Moments of the Cutthroat Kitchen Judges' Battle, The Most-Unforgettable Sabotages from the Cutthroat Kitchen: Time Warp Tournament, The Most-Diabolical Sabotages Seen on Camp Cutthroat, Meet the Chefs Competing on Cutthroat Kitchen: Tournament of Terror, Meet the Chefs of the Cutthroat Kitchen: Evilicious Tournament, Photos: Tour the Set of Cutthroat Kitchen, Top Moments from Cutthroat Kitchen: Superstar Sabotage, Heat 4, Top Moments from Cutthroat Kitchen: Superstar Sabotage, Heat 2, Sinfully Good Ways to Eat Dessert for Breakfast Cutthroat Kitchen: Evilicious, Doubly Decadent Dishes Cutthroat Kitchen: Evilicious, Meet the Chefs Competing in the Cutthroat Kitchen: Time Warp Tournament, Top Moments of the Cutthroat Kitchen: Superstar Sabotage Finale, Look Back at Cutthroat Kitchen Chefs' First Battles, The Name Game: Cutthroat Kitchen's Punniest Episodes Ever, Meet the Bakers Competing on Summer Baking Championship, Meet the Celebrity Guests on Fast Foodies, Meet the Competitors of Spring Baking Championship: Easter, Season 3, Meet the Competitors of Spring Baking Championship, Season 9. weather in cyprus in april 2021, niflheim alloy farming, find my car spec from number plate,
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